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Mild Bill’s Competition Chili Recipe
(Times stated for a 2pm Turn-In)
11:30 a.m.- Brown: 2 lb cut meat or chili grind in 1 tsp. Crisco Add to boiling mixture of: 1 can beef broth 1 can chicken broth sausage ball (1/4 lb Jimmy Dean Hot) 1 jalapeno pepper and 1 Serrano pepper
12:00 p.m. – Add Spice Jar #1 1 Tbsp beef bouillon 1 tsp chicken bouillon 1/2 tsp Taos Lightning 1/8 tsp Cayenne 2 tsp onion granules 1 tsp Hungarian paprika 1 tsp Pacific Beauty paprika 2 tsp Hatch Mild Chili Pepper 2 tsp Dixon Medium Hot Chili Pepper
12:30 p.m. -Add 8 oz. can Hunt’s No Salt added Tomato Sauce. Remove sausage and peppers
1:15 p.m. – Add Spice Jar #2 3/4 tsp salt 2 tsp San Antonio Original Chili Powder 2 tsp 61 Mild Chili Powder 1 tsp Santa Fe Chili Pepper 1 tsp Pasilla Chili Pepper 2 tsp garlic granules 2 tsp cumin ¼ tsp black pepper
1:40 p.m.– Add Spice Jar #3 1 tsp 61 Mild Chili Powder 1 tsp Hatch Mild Chili Pepper 1 tsp San Antonio Dark Chili Powder 1 tsp Dixon Medium Hot Chili Pepper 1 tsp brown sugar ¾ pkg Sazon Goya
Adjust w/ lime for heat. Turn it in….
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